Foxtail Farm — Sarver, Pennsylvania
Pastured Pork
Our pigs grow at a natural, easy pace with plenty of room to roam, root around, and just be pigs. We don’t use antibiotics, hormones, or vaccines, and while this hands-on way of raising pigs takes a lot more time and effort than conventional farming, it rewards you with beautifully marbled pork and a rich, old-fashioned flavor you can really taste.
✓ Heritage breed pigs raised on pasture and forest
✓ Certified-Organic feed made without corn or soy
✓ 100% no chemical inputs
✓ No antibiotics, hormones or vaccines
✓ Slowly grown for exceptional flavor
Pastured Pork Cuts & Pricing
Heritage pork from a pasture-based, local farm
Chops
| Bone-In Pork Chops | $18.00/lb |
| Boneless Pork Chops | $16.00/lb |
Ground, Smoked & Value Cuts
| Ground Pork | $10.00/lb |
| Smoked Bacon | $22.00/lb |
| Pork Hocks | $7.00/lb |
| Lard | $14.00/lb |
| Pork Fat | $6.00/lb |
Tenderloin & Specialty
| Pork Tenderloin | $28.00/lb |
| Pork Cutlets | $14.00/lb |
| Country Style Ribs | $14.00/lb |
| Fresh Uncured Pork Belly | $18.00/lb |
Roasts
| Boston Butt Roast | $14.00/lb |
| Picnic Shoulder Roast | $13.00/lb |
| Fresh Ham Roast | $15.00/lb |
| Smoked Bone-In Whole Ham | $20.00/lb |
Availability varies throughout the year as we harvest in small, carefully managed batches. Please contact the farm for current availability and to confirm pricing before placing your order.
